Editorial Team

Editor in Chief

Bohari, Department of Nutrition, Universitas Sultan Ageng Tirtayasa, Indonesia 

International Editors

  1. Melaku Tadege Engidaw, Department of Public Health (Human Nutrition), College of Health Sciences, Debre Tabor University, Ethiopia.
  2. Marini Amalia Mansur, PhD Student, Department of Nutrition, University of Illinois, Chicago, USA
  3. Dwi Ayuni, Food Technology Department, Chulalongkorn University, Thailand
  4. Sri Wijanarti, Food Biochemistry Department, Kyoto University, Japan
  5. Kraichat Tantrakarnapa, Department of Social and Environmental Medicine, Mahidol University, Thailand

Indonesian Editors

  1. Ansar Mursaha, Department of Nutrition and Public Health, Poltekkes Kemenkes Palu, Indonesia
  2. Khaerul Fadly, Department of Nutrition, Universitas Negeri Medan, Indonesia
  3. Ayu Puspita Arum, University of Jember, Indonesia
  4. Irwansyah, Nursing Department, Faculty of Nursing and Midwifery, Universitas Megarezky, Indonesia
  5. Kadar Ramadhan, Department of Midwifery, Poltekkes Kemenkes Palu, Indonesia  
  6. Laksmi Trisasmita, Department of Nutrition, Universitas Hasanuddin, Indonesia
  7. Rahmawati, Nutrition and Health, Akademi Keperawatan Yapenas 21 Maros, Indonesia 
  8. Novia Nurul Chaerunnisa, Department of Nutrition, Universitas Negeri Makassar, Indonesia