AYU FEBRINA, H.; PENGGE, N. M.; TAUFIQURRAHMAN, T.; HAFID, F. The Relationship Between Fatty Food Consumption Habits and Physical Activity on the Incidence of Coronary Heart Disease at the Haji Provincial Hospital in East Java. Journal of Nutrition and Health Development, [S. l.], v. 1, n. 1, p. 52–58, 2025. Disponível em: https://www.journalmpci.com/index.php/jnhd/article/view/814. Acesso em: 9 oct. 2025.