Nabila FA, Martini R, Riyadi H. Development of Crispy Brownies Enriched with Mung Bean Flour and Spinach Flour as an Alternative Snack for Pregnant Women. J. Indones. Appl. Nutr. [Internet]. 2026 Aug. 3 [cited 2026 Aug. 12];1(2):132-41. Available from: https://www.journalmpci.com/index.php/jian/article/view/1609