Pengaruh Pemberian Taburia terhadap Pertambahan Berat Badan dan Asupan Gizi Balita Underweight  Usia 6–24 Bulan di Wilayah Kerja Puskesmas Karang Jati: The Effect of Taburia Supplementation on Weight Gain and Nutrient Intake among Underweight Children Aged 6–24 Months in the Working Area of Karang Jati Health Center

Fetmi Fetmi; Riana Pangestu  Utami; Astri Ayu  Novaria

Authors

Fetmi Fetmi Jurusan Gizi dan Dietetika, Politeknik Kesehatan, Kementerian Kesehatan, Kalimantan Timur, Indonesia
Riana Pangestu Utami Jurusan Gizi dan Dietetika, Politeknik Kesehatan, Kementerian Kesehatan, Kalimantan Timur, Indonesia
Astri Ayu Novaria Program Studi Gizi, Universitas Sultan Ageng Tirtayasa, Indonesia

Keywords:

Asupan Gizi, Balita, Berat Badan, Taburia, Underweight

Abstract

Underweight pada balita masih menjadi masalah kesehatan global maupun nasional. Di Balikpapan, prevalensi underweight meningkat dari 14,1% (2023) menjadi 16,2% (2024). Salah satu upaya pemerintah untuk mengatasi masalah ini adalah melalui Taburia, serbuk multimikronutrien yang diformulasikan untuk meningkatkan asupan gizi dan mendukung pertumbuhan. Namun, efektivitasnya belum pernah dievaluasi secara lokal di Puskesmas Karang Jati, Kota Balikpapan. Penelitian ini merupakan quasi experiment dengan desain one group pre-test and post-test pada 30 balita usia 6–24 bulan dengan status underweight. Intervensi berupa pemberian Taburia selama 30 hari dengan dosis 1 sachet setiap dua hari sekali. Data berat badan diukur mingguan, sedangkan asupan gizi dinilai dengan food recall 2x24 jam. Analisis menggunakan uji Wilcoxon. Hasil menunjukkan pemberian Taburia berpengaruh signifikan terhadap peningkatan berat badan balita (p=0,005). Rata-rata kenaikan berat badan kelompok usia 6–11 bulan adalah 400,0 ± 141,4 gram dan usia 12–24 bulan sebesar 376,9 ± 127,4 gram. Taburia juga meningkatkan asupan protein (p=0,021) dan lemak (p=0,002), sementara peningkatan energi dan karbohidrat tidak signifikan (p>0,05). Pemberian Taburia berpengaruh positif terhadap pertambahan berat badan serta peningkatan asupan protein dan lemak pada balita underweight usia 6–24 bulan. Intervensi ini potensial sebagai strategi gizi masyarakat, terutama pada daerah dengan prevalensi tinggi underweight. Sebagai tindak lanjut, program Taburia perlu diperluas dengan edukasi gizi keluarga dan pemantauan jangka panjang, serta penelitian lanjutan dengan desain RCT dan durasi lebih panjang untuk memperkuat bukti efektivitasnya.

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